For people
Pour the spinach into the transparent bowl and add the water (or coconut water) and blend until the spinach leaves are reduced to a liquid purée.
Add the pineapple pieces, the sliced banana, the sliced kiwi and the diced mango.
Blend until smooth and creamy.
Serve in glasses and enjoy immediately for maximum flavor or store in refrigerator covered until ready to eat.
Graduated bowl
MiniPro
Couteau 2 lames à visser